
Chole Bhature
A signature favourite and a part of our story.
ClassicFour generations of family, one timeless love for North Indian food. From our roots in Rohtak to Rajouri Garden and beyond, we serve the flavours that have stayed with us through the years.
Our story began in 1948 in Rohtak, when our great-grandfather, Shri Maiya Dass Grover Ji, started Prem Bhojnalaya, which continues to operate to this day.
Prem Bhojnalaya was started by Shri Maiya Dass Grover Ji.
Our Dada Ji, PremNath Ji, moved to New Delhi and opened the Rajouri Garden outlet as Prem Bhature Wala.
Our father joined the family business, introduced Chur Chur Naan, Dal Makhni, Shahi Paneer and Lassi, and changed the name to Prem Di Hatti.
The fourth generation joined, expanding the menu with snacks, chaap tikka, paneer tikka, pav bhaji, roomali roti combos and dinner favourites while refreshing the ambience.

Our menu has grown with every generation — from legendary chole bhature and chur chur naan to thalis, rice meals, snacks and dinner favourites.

A signature favourite and a part of our story.
Classic
One of the dishes introduced in the family's Delhi chapter.
Family Favourite
Part of the newer snack and street-food selection.
Snacks
Comforting breads, gravies and generous meals.
Since 1977








Every day
7:30 AM – 11:30 PM
J1/162, Near Rajouri Garden Metro Station,
Rajouri Garden, Main Red Light Chowk,
Opposite Metro Pillar No. 402, Block J,
New Delhi, Delhi
Chole bhature, chur chur naan, thalis, rice meals, snacks and more — order online or come by the Hatti.